Image of White Chocolate & Cranberry ANZAC Biscuits

Ingredients

Click ingredients for nutritional info

Serves: 20
Image of Rolled Oats

Rolled Oats

Cereals & Spreads

1 cup

Image of Plain Flour

Plain Flour

Flour

1 cup

Image of Brown Sugar

Brown Sugar

Sugars & Sweeteners

1 cup

Image of Coconut Fine Desiccate

Coconut Fine Desiccate

Nuts, Seeds & Coconut

3⁄4 cup

Image of Unsalted Butter

Unsalted Butter

Butter & Spreads

125g

Image of Golden Syrup

Golden Syrup

Sugars & Sweeteners

2 tbsps

Image of Baking Soda

Baking Soda

Yeast & Raising Agents

1 tsp

Image of Water Still

Water Still

Water

2 tbsps

White Chocolate

Snacks & Sweets

100g

Image of Cranberries Dried

Cranberries Dried

Dried Fruit

80g

Nutrition Information

Recipe Type Complete Meal
Recipe Servings 20
Showing:Average Value
Average Value
Minimum Value
Maximum Value
From:Super Contributors
All Users
We Eat Well
Moderators
Super Contributors
Type
Per serve
Total
Sweet
Snack
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White Chocolate & Cranberry ANZAC Biscuits

A sweet twist on the ANZAC classic — golden, chewy biscuits with creamy white chocolate chunks and bursts of tart cranberry. Perfect for afternoon tea or gifting.

Total Time
25 mins
Ingredients
10
Servings
201/4 plate
Ready to cook this meal?
Use Cooking Mode to follow the recipe and track your steps!
Image of ANZAC biscuits
This recipe has been extended from:
ANZAC biscuits
We Eat Well
We Eat Well

Instructions

Click on ingredients to see nutritional information.

Eloise Carr

Recipe by Eloise Carr

We don't know much about Eloise Carr, but we're sure they're great.

Recipe search terms: SnackSweet

Image of White Chocolate & Cranberry ANZAC Biscuits
Sweet
Snack
Sign in to your account to save this recipe for later.

White Chocolate & Cranberry ANZAC Biscuits

A sweet twist on the ANZAC classic — golden, chewy biscuits with creamy white chocolate chunks and bursts of tart cranberry. Perfect for afternoon tea or gifting.

Total Time
25 mins
Ingredients

10

Servings

20

1/4 plate
Ready to cook this meal?
Use Cooking Mode to follow the recipe and track your steps!
Image of ANZAC biscuits
This recipe has been extended from:
ANZAC biscuits
We Eat Well
We Eat Well

Ingredients

Click ingredients for nutritional info

Serves: 20
Image of Rolled Oats

Rolled Oats

Cereals & Spreads

1 cup

Image of Plain Flour

Plain Flour

Flour

1 cup

Image of Brown Sugar

Brown Sugar

Sugars & Sweeteners

1 cup

Image of Coconut Fine Desiccate

Coconut Fine Desiccate

Nuts, Seeds & Coconut

3⁄4 cup

Image of Unsalted Butter

Unsalted Butter

Butter & Spreads

125g

Image of Golden Syrup

Golden Syrup

Sugars & Sweeteners

2 tbsps

Image of Baking Soda

Baking Soda

Yeast & Raising Agents

1 tsp

Image of Water Still

Water Still

Water

2 tbsps

White Chocolate

Snacks & Sweets

100g

Image of Cranberries Dried

Cranberries Dried

Dried Fruit

80g

Instructions

Click on ingredients to see nutritional information.

Eloise Carr

Recipe by Eloise Carr

We don't know much about Eloise Carr, but we're sure they're great.

Nutrition Information

Recipe Type Complete Meal
Recipe Servings 20
Showing:Average Value
Average Value
Minimum Value
Maximum Value
From:Super Contributors
All Users
We Eat Well
Moderators
Super Contributors
Type
Per serve
Total

Recipe search terms: SnackSweet

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