Image of Vietnamese Beef Vermicelli Bowl

Ingredients

Click ingredients for nutritional info

Serves: 2
Image of Rump Steak

Rump Steak

Beef

500g

Image of Olive Oil

Olive Oil

Oil, Vinegar & Condiments

1 tbsp

Image of Soy Sauce Dark

Soy Sauce Dark

Sauces & Pastes

1 tbsp

Image of Brown Sugar

Brown Sugar

Sugars & Sweeteners

1 tbsp

Image of Garlic Minced

Garlic Minced

Herbs, Spices and Stock

1 tbsp

Lemongrass Paste

Herbs, Spices and Stock

1 tbsp

Image of Black Pepper Ground

Black Pepper Ground

Herbs, Spices and Stock

1 tsp

Image of Onion Powder

Onion Powder

Herbs, Spices and Stock

1 tsp

Image of Garlic Powder

Garlic Powder

Herbs, Spices and Stock

1 tsp

Image of Vermicelli

Vermicelli

Pasta, Noodles & Grains

250g

Image of Iceberg Lettuce

Iceberg Lettuce

Vegetables

1⁄2

Image of Cucumber

Cucumber

Vegetables

1

Image of Peanuts Natural

Peanuts Natural

Nuts, Seeds & Coconut

10g

Image of Carrot

Carrot

Vegetables

2

Image of 5-Minute Nuoc Cham (Vietnamese Dipping Sauce)

5-Minute Nuoc Cham (Vietnamese Dipping Sauce)4 servings

Nutrition Information

Recipe Type Complete Meal
Recipe Servings 2
Showing:Average Value
Average Value
Minimum Value
Maximum Value
From:Super Contributors
All Users
We Eat Well
Moderators
Super Contributors

The information below contains the nutritional information for all of the recipes included as ingredients in this recipe.

Type
Per serve
Total
Dinner
Lunch
Vietnamese
Sign in to your account to save this recipe for later.

Vietnamese Beef Vermicelli Bowl

Total Time
30 mins
Ingredients
19
Servings
2Full plate
Ready to cook this meal?
Use Cooking Mode to follow the recipe and track your steps!
We Eat Well credits this recipe to: https://jenhdao.com/bun-thit-nuong/

Instructions

Click on ingredients to see nutritional information.

We Eat Well

Recipe by We Eat Well

Very excited to hear what you think about We Eat Well!

Recipe search terms: DinnerLunchVietnamese

Image of Vietnamese Beef Vermicelli Bowl
Dinner
Lunch
Vietnamese
Sign in to your account to save this recipe for later.

Vietnamese Beef Vermicelli Bowl

Total Time
30 mins
Ingredients

19

Servings

2

Full plate
Ready to cook this meal?
Use Cooking Mode to follow the recipe and track your steps!
We Eat Well credits this recipe to: https://jenhdao.com/bun-thit-nuong/

Ingredients

Click ingredients for nutritional info

Serves: 2
Image of Rump Steak

Rump Steak

Beef

500g

Image of Olive Oil

Olive Oil

Oil, Vinegar & Condiments

1 tbsp

Image of Soy Sauce Dark

Soy Sauce Dark

Sauces & Pastes

1 tbsp

Image of Brown Sugar

Brown Sugar

Sugars & Sweeteners

1 tbsp

Image of Garlic Minced

Garlic Minced

Herbs, Spices and Stock

1 tbsp

Lemongrass Paste

Herbs, Spices and Stock

1 tbsp

Image of Black Pepper Ground

Black Pepper Ground

Herbs, Spices and Stock

1 tsp

Image of Onion Powder

Onion Powder

Herbs, Spices and Stock

1 tsp

Image of Garlic Powder

Garlic Powder

Herbs, Spices and Stock

1 tsp

Image of Vermicelli

Vermicelli

Pasta, Noodles & Grains

250g

Image of Iceberg Lettuce

Iceberg Lettuce

Vegetables

1⁄2

Image of Cucumber

Cucumber

Vegetables

1

Image of Peanuts Natural

Peanuts Natural

Nuts, Seeds & Coconut

10g

Image of Carrot

Carrot

Vegetables

2

Image of 5-Minute Nuoc Cham (Vietnamese Dipping Sauce)

5-Minute Nuoc Cham (Vietnamese Dipping Sauce)4 servings

Instructions

Click on ingredients to see nutritional information.

We Eat Well

Recipe by We Eat Well

Very excited to hear what you think about We Eat Well!

Nutrition Information

Recipe Type Complete Meal
Recipe Servings 2
Showing:Average Value
Average Value
Minimum Value
Maximum Value
From:Super Contributors
All Users
We Eat Well
Moderators
Super Contributors

The information below contains the nutritional information for all of the recipes included as ingredients in this recipe.

Type
Per serve
Total

Recipe search terms: DinnerLunchVietnamese

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